Share your food with me!!

[sissyrobbi]

On 8/19/2024 at 12:38 AM, Mistress Von Dietz said:

Mistress approves this post 🥲😍

i made you homemade mac n cheese 🙏 

[Mistress Kang]

4 hours ago, sissyrobbi said:

i made you homemade mac n cheese 🙏 

That looks tasty AND healthy! 

[sissyrobbi]

11 hours ago, Mistress Kang said:

That looks tasty AND healthy! 

thank you Mistress 😚 has some really nice ingredients (i added some chicken too) spinach, corn, and bocconcini cheese 😋

[JustAGuy]

Went out to get Ramen for lunch the other day.  Ramen makes me think of the Fortress.  I have often eaten ramen in the hotel the night before (even if the Fortress Mistresses pooh-pooh that particular restaurant.  I have also enjoyed ramen with Mistress Rey as she mocked my ramen-eaten technique.  I wonder now if HMK remembers the time we enjoyed "floor ramen.

That ramen place also had tasty desserts!

But tonight I cooked for myself, a dish I invented called "Burrito Guts" or "Mystery White Guy Mexican Slurry."  It's rice, ground chorizo, diced tomato and peppers, chunky salsa, sour cream and pepper jack cheese, melted and cooked together.

[JustAGuy]

I was in Chicago last week.  I prefer New York style pizza but while in Chicago, I had to eat deep dish at the original Uno's Pizza location!

[Mistress Von Dietz]

[theDumbMule]

19 hours ago, JustAGuy said:

I was in Chicago last week.  I prefer New York style pizza but while in Chicago, I had to eat deep dish at the original Uno's Pizza location!

Tasty!

You can’t really compare Chicago deep dish with NY pizza since they are completely different meals.  It’s like comparing sea food to steak.

But for Chicago style pizza I recommend Giordano’s or Geno’s East.  Both are very good.

[Mistress Angel Feng]

22 hours ago, JustAGuy said:

I was in Chicago last week.  I prefer New York style pizza but while in Chicago, I had to eat deep dish at the original Uno's Pizza location!

Chicago pizza!! Never had it, looks super tasty 😳

[Mistress Angel Feng]

Lovely dinner with my Sub, we went to get some Chinese noodle soup right around the corner of FF!

[JustAGuy]

On 10/2/2024 at 4:20 PM, Mistress Von Dietz said:

Is this the famous Wiener Schnitzel?

[JustAGuy]

The other night I had Goat Kheema Biryani from a takeout place.  Has anybody tried Biryani?  I've been getting goat but I may try fish next time.  I always ask for salan only as the side, and an extra egg!  Here's two pictures before mixing in the salan, and one after.

[Mistress Von Dietz]

On 10/5/2024 at 7:45 PM, JustAGuy said:

Is this the famous Wiener Schnitzel?

Straight from the homeland 🇩🇪 😍

[JustAGuy]

19 hours ago, Mistress Von Dietz said:

Straight from the homeland 🇩🇪 😍

Umm, actually, Wiener Schnitzel is from Austria (🇦🇹) not Germany (🇩🇪) *pushed nerd glasses up nose*

[Mistress Von Dietz]

2 hours ago, JustAGuy said:

Umm, actually, Wiener Schnitzel is from Austria (🇦🇹) not Germany (🇩🇪) *pushed nerd glasses up nose*

Actually I’d love to debate the true origin of that very chicken cutlet whilst further pressing your nerd glasses up your nose, over dinner in the near future.. LOL 

[theDumbMule]

16 hours ago, JustAGuy said:

Umm, actually, Wiener Schnitzel is from Austria (🇦🇹) not Germany (🇩🇪) *pushed nerd glasses up nose*

Did you forget rule#1?  MVD is always righ.

[Mistress Von Dietz]

On 10/12/2024 at 11:32 AM, theDumbMule said:

Did you forget rule#1?  MVD is always righ.

Ohh but I do enjoy a bit of 🤓 knowledge, it sent me down a little schnitzel rabbit hole. 
Such a popular chicken cutlet it was LOL 

[JustAGuy]

On 10/12/2024 at 11:32 AM, theDumbMule said:

Did you forget rule#1?  MVD is always righ.

 

On 10/13/2024 at 2:52 PM, Mistress Von Dietz said:

Ohh but I do enjoy a bit of 🤓 knowledge, it sent me down a little schnitzel rabbit hole. 
Such a popular chicken cutlet it was LOL 

Well, there was an element of "correct MVD and punished for it later" as a joke, but now I'm really confused.  It's a chicken cutlet?  Then it's not even Wiener Schnitzel!  Wiener schnitzel is veal, chicken would be...well, chicken schnitzel I guess.

Actually, the reason I was so sure it's Austian is because "Wiener" actually means "Viennese" in German.  So maybe chicken schnitzel is less associated with Austria?  Now I'VE gone down a rabbit hole too, I guess someone claims it was invented in Italy which caused a culinary uproar!  It is apparently illegal in Austria to sell "Wiener Schnitzel" in Austria that isn't made of veal because pork schnitzel tastes similar but is much cheaper to make.  Chicken schnitzel is very popular in Israel, as it turns out.  It's a small schnitzel world, full of little wieners.

[theDumbMule]

On 10/14/2024 at 8:15 PM, JustAGuy said:

 

Well, there was an element of "correct MVD and punished for it later" as a joke, but now I'm really confused.  It's a chicken cutlet?  Then it's not even Wiener Schnitzel!  Wiener schnitzel is veal, chicken would be...well, chicken schnitzel I guess.

Actually, the reason I was so sure it's Austian is because "Wiener" actually means "Viennese" in German.  So maybe chicken schnitzel is less associated with Austria?  Now I'VE gone down a rabbit hole too, I guess someone claims it was invented in Italy which caused a culinary uproar!  It is apparently illegal in Austria to sell "Wiener Schnitzel" in Austria that isn't made of veal because pork schnitzel tastes similar but is much cheaper to make.  Chicken schnitzel is very popular in Israel, as it turns out.  It's a small schnitzel world, full of little wieners.

It’s the only thing around here with little wieners.

[Mistress Von Dietz]

On 10/14/2024 at 8:15 PM, JustAGuy said:

 

Well, there was an element of "correct MVD and punished for it later" as a joke, but now I'm really confused.  It's a chicken cutlet?  Then it's not even Wiener Schnitzel!  Wiener schnitzel is veal, chicken would be...well, chicken schnitzel I guess.

Actually, the reason I was so sure it's Austian is because "Wiener" actually means "Viennese" in German.  So maybe chicken schnitzel is less associated with Austria?  Now I'VE gone down a rabbit hole too, I guess someone claims it was invented in Italy which caused a culinary uproar!  It is apparently illegal in Austria to sell "Wiener Schnitzel" in Austria that isn't made of veal because pork schnitzel tastes similar but is much cheaper to make.  Chicken schnitzel is very popular in Israel, as it turns out.  It's a small schnitzel world, full of little wieners.

Lol was a little sleepy on the response.
So the rabbit hole said chicken, (Italians etc) & this is how we wound up here.  I love a good ole fashioned drama of stolen recipes.  😂
I knew it was a huge wiener, though! 

[feetLover]

Mushrooms soup i made it myself

[JustAGuy]

On 10/16/2024 at 5:44 PM, feetLover said:

Mushrooms soup i made it myself

Tell us more!  I use a canned Cream of Mushroom Soup as part of a recipe I make (Tuna Noodle Casserole, which at least two Mistresses now consider a reason no punishment would ever be enough for my culinary crimes).  How did you make it?

[Mistress Angel Feng]

On 10/16/2024 at 5:44 PM, feetLover said:

Mushrooms soup i made it myself

That looks so delicious! I love mushrooms 🍄 🖤 

[Mistress Angel Feng]

1. I made a spicy Korean beef hotpot

2. I went to get Korean food and had a spicy beef soup!

3. Home made carbonara pasta and steak 

[Mistress Kang]

12 minutes ago, Mistress Angel Feng said:

1. I made a spicy Korean beef hotpot

2. I went to get Korean food and had a spicy beef soup!

3. Home made carbonara pasta and steak 

OMG THIS LOOKS SOOO GOOD! 

[feetLover]

On 10/18/2024 at 10:33 PM, JustAGuy said:

Tell us more!  I use a canned Cream of Mushroom Soup as part of a recipe I make (Tuna Noodle Casserole, which at least two Mistresses now consider a reason no punishment would ever be enough for my culinary crimes).  How did you make it?

Ingredients: 300 g mushrooms 1 onion or 3 shallots 60 g butter 40 g 0.5 l milk 250 ml broth (chicken broth or vegetable broth) 3 cream, lemon juice salt, pepper preparation: Wash the mushrooms. Cut the coils and mushrooms very finely. Melt the butter, then add the nest and risk, then add the mushrooms with a pinch of salt. Mix everything, fry for 10-15 min. on the fire. Now add, fry the second, then add the milk and broth, milk. Boil everything, low level and gently cook for another 10 min. Then mix, then boil again. Turn off the heat and add the cream, accident. Additionally, add the addition of lemon juice, salt and pepper.

 

this soup is amazing. it tastes almost as good as a session with Mistress Feng 😋