Mistress Kang Posted December 8, 2014 Report Share Posted December 8, 2014 I love green apples. But I can't bite directly into them because that triggers my OAS. http://en.wikipedia.org/wiki/Oral_allergy_syndrome That's OK because I have a whole ritual for eating green apples. I like the ones that are crispy, not "dusty" ("dusty" means when you bite into it it feels like it's breaking into dust sized crumb pieces). I always use the same knife and same plate. After I wash it, I dry it with two paper towels and lay it on the plate with them. 1- Remove sticker. 2- Wash thoroughly especially the "butt" and stem (remove) area. 3- Cut in half, then cut halves into thirds. 4- Peel each third and cut out the center part (core, seeds). 5- Slice each third into thirds (LOL). Sometimes I'll eat as I'm cutting, sometimes I'll cut everything and then eat the slices uninterrupted. Not like I'm counting or anything, but there are 18 slices to be precise ;-) Anyway, I was out of green apples the other day. So I went to Hong Kong Supermarket to get more and automatically went into produce-perv-mode. Haven't you ever done that? Quote Link to comment Share on other sites More sharing options...
Dannyboy Posted December 8, 2014 Report Share Posted December 8, 2014 I love green apples. But I can't bit directly into them because that triggers my OAS. http://en.wikipedia.org/wiki/Oral_allergy_syndrome That's OK because I have a whole ritual for eating green apples. I like the ones that are crispy, not "dusty" ("dusty" means when you bite into it it feels like it's breaking into dust size crumb pieces). I always use the same knife and same plate. After I wash it, I dry it with two paper towels and lay it on the plate with them. 1- Remove sticker. 2- Wash thoroughly especially the "butt" and stem (remove) area. 3- Cut in half, then cut halves into thirds. 4- Peel each third and cut out the center part (core, seeds). 5- Slice each third into thirds (LOL). Sometimes I'll eat as I'm cutting, sometimes I'll cut everything and then eat the slices uninterrupted. Not like I'm counting or anything, but there are 18 slices to be precise ;-) Anyway, I was out of green apples the other day. So I went to Hong Kong Supermarket to get more and automatically went into produce-perv-mode. Haven't you ever done that? Dear Ms. Kang: Substituting OCD for OAS? I eat apples a certain way at work. I would identify myself if any co-workers read this forum so I must withhold the details. But I understand the compulsive/ritualistic nature of your method. Dannyboy Quote Link to comment Share on other sites More sharing options...
purgatorio Posted December 8, 2014 Report Share Posted December 8, 2014 Hey pervy produce MK. I worked produce as teen/ early 20 something. Black marker on melons back then, 99 cents! Hot green peppers, twisty, cellophane-wrapped beauties. ...Bet they'd turn you on. . Quote Link to comment Share on other sites More sharing options...
Manpeach Posted December 8, 2014 Report Share Posted December 8, 2014 I love green apples. But I can't bit directly into them because that triggers my OAS. http://en.wikipedia.org/wiki/Oral_allergy_syndrome That's OK because I have a whole ritual for eating green apples. I like the ones that are crispy, not "dusty" ("dusty" means when you bite into it it feels like it's breaking into dust size crumb pieces). I always use the same knife and same plate. After I wash it, I dry it with two paper towels and lay it on the plate with them. 1- Remove sticker. 2- Wash thoroughly especially the "butt" and stem (remove) area. 3- Cut in half, then cut halves into thirds. 4- Peel each third and cut out the center part (core, seeds). 5- Slice each third into thirds (LOL). Sometimes I'll eat as I'm cutting, sometimes I'll cut everything and then eat the slices uninterrupted. Not like I'm counting or anything, but there are 18 slices to be precise ;-) Anyway, I was out of green apples the other day. So I went to Hong Kong Supermarket to get more and automatically went into produce-perv-mode. Haven't you ever done that? Do you eat Snickers bars with a knife too, Mistress Kang? Quote Link to comment Share on other sites More sharing options...
sweetbitchkalina Posted December 8, 2014 Report Share Posted December 8, 2014 oh dear kang what where thinking of buying Quote Link to comment Share on other sites More sharing options...
loveinthetimeofcollaring Posted December 9, 2014 Report Share Posted December 9, 2014 Do you eat Snickers bars with a knife too, Mistress Kang? I saw someone eating M&Ms with a spoon! Quote Link to comment Share on other sites More sharing options...
Fred Posted December 9, 2014 Report Share Posted December 9, 2014 When I think of Market Perving my brain only suggests things that would land me in jail. E.g., eating that perfect peach right then and there. Or, testing the veggies for proper size and firmness. Quote Link to comment Share on other sites More sharing options...
Mistress Kang Posted December 10, 2014 Author Report Share Posted December 10, 2014 Dear Ms. Kang: Substituting OCD for OAS? I eat apples a certain way at work. I would identify myself if any co-workers read this forum so I must withhold the details. But I understand the compulsive/ritualistic nature of your method. Dannyboy That would be the weirdest way for a possible co-worker to identify you on this forum LOL Quote Link to comment Share on other sites More sharing options...
Mistress Kang Posted December 10, 2014 Author Report Share Posted December 10, 2014 Do you eat Snickers bars with a knife too, Mistress Kang? And a fork. Quote Link to comment Share on other sites More sharing options...
Mistress Kang Posted December 10, 2014 Author Report Share Posted December 10, 2014 I saw someone eating M&Ms with a spoon! Me myself I use chopsticks. They're slippery little suckers, improves my death grip ;-) Quote Link to comment Share on other sites More sharing options...
Mistress Kang Posted December 10, 2014 Author Report Share Posted December 10, 2014 Hey pervy produce MK. I worked produce as teen/ early 20 something. Black marker on melons back then, 99 cents! Hot green peppers, twisty, cellophane-wrapped beauties. ...Bet they'd turn you on. . Oooh, yea, you in a produce apron with that fat black marker in hand, UNCAPPED. Got me creaming just typing this. (Now don't you go stealing my copy LOL) Quote Link to comment Share on other sites More sharing options...
Mistress Kang Posted December 10, 2014 Author Report Share Posted December 10, 2014 When I think of Market Perving my brain only suggests things that would land me in jail. E.g., eating that perfect peach right then and there. Or, testing the veggies for proper size and firmness. Like you just can't control yourself so you make your way behind the deli counter to slice that big ol' melon in half and stick yourself in it? I once heard a joke about how hard it is to break the seal on a new jar of peanut butter with a hard-on. Funny stuff. Quote Link to comment Share on other sites More sharing options...
Manpeach Posted December 10, 2014 Report Share Posted December 10, 2014 E.g., eating that perfect peach right then and there. That's barbaric! Quote Link to comment Share on other sites More sharing options...
loveinthetimeofcollaring Posted December 10, 2014 Report Share Posted December 10, 2014 Me myself I use chopsticks. They're slippery little suckers, improves my death grip ;-) Now the question is: who's luckier, the chopsticks or the M&Ms? Though I'm guessing things work out where you're the luckiest of all :] Quote Link to comment Share on other sites More sharing options...
Mistress Kang Posted December 10, 2014 Author Report Share Posted December 10, 2014 That's barbaric! Reminds me of this bit (especially @ 7:13 - 7:30)- Quote Link to comment Share on other sites More sharing options...
Mistress Kang Posted December 10, 2014 Author Report Share Posted December 10, 2014 That would be the weirdest way for a possible co-worker to identify you on this forum LOL "How do you like them apples" One of my elementary school teachers used to say that all the time. Was over my head at the time. I just thought she was a weird white lady who kept Kleenexes in her sleeves. That's THE knife. No plate because I cut this "at the office" (LOL) I wasn't about to carry a plate to work with me- that' just *weird* and I'm no weirdo. Just the exciting parts, ready? Getting closer... So delicious, smell my burp. Two paper towels because the first one is for the fruit-remnants ;-) Quote Link to comment Share on other sites More sharing options...
Dannyboy Posted December 10, 2014 Report Share Posted December 10, 2014 That would be the weirdest way for a possible co-worker to identify you on this forum LOLPerhaps but I will explain via other channels. Dannboy Quote Link to comment Share on other sites More sharing options...
JENNIFER2.0 Posted December 10, 2014 Report Share Posted December 10, 2014 I see this as a huge benefit I love rituals......when directed.. Quote Link to comment Share on other sites More sharing options...
tommygermany Posted December 10, 2014 Report Share Posted December 10, 2014 Do you eat Snickers bars with a knife too, Mistress Kang? I saw a tv report, that there's a restaurant, where they sell mars and snickers fried like chicken tenders... and the customers love it... they eat it with knife and fork, too... it would be to hot to hold them in hands... Quote Link to comment Share on other sites More sharing options...
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